Gluten-Free Fried Dumplings (aka Johnnycakes, Bakes)

Look what I made you guys!!!!  I’ve always loved having Jamaica’s national dish (ackee and saltfish) for breakfast, but I missed having fried dumplings.

Well, I’m happy to report that I went into my kitchen and I was successful in creating a fried dumpling recipe.  I’m just so happy about this discovery!

Fried Dumplings.jpg

Here’s how I made them:


I’m in the process of creating an even simpler recipe with less flours.  In the meanwhile, let me know how it goes for you!