How to Make Jamaican Curry Goat

The Huffington Post recently published an article saying that “goat meat could save our food system, but we’re too afraid to eat it.” We who? 😂 Goat meat is popular in many cultures — including the Caribbean — but I realize that not a lot of people are familiar with goat meat or mutton. So today…

Pizzas Galore!

I’m pretty sure that pizza is loved universally the world over.  It transcends time, space, culture and language.  It tastes good cold and it tastes good hot.  It can even be vegan (as you can see below).  The following are pizzas I have made over the years.  Toppings I frequently use are Daiya (any of…

Food, Friends and Finals

Today, a friend from law school graciously invited myself and another law school companion over to her place for studying, essay writing and food to celebrate Easter Sunday.  We cooked a three course meal together in her lovely apartment.  The recipe for the zucchini ribbon pasta with marinara sauce can be found here.  The salad…